Brazilian restaurant · Koblach, Vorarlberg
A piece of Brazil,served from the skewer.
Churrasco carved straight from the metre-long skewer onto your plate. Plus a buffet full of South Brazilian delicacies – right in the heart of Koblach.
Cuts from the skewer
10
Beef, pork, chicken, turkey
Open
Wed–Sun
Mon & Tue closed
Buffet
18:00
until 21:00
01 — How rodizio works
You sit. The food comes.
“Rodizio” literally means “the rotating one”. Our churrasqueiros walk the skewers from table to table and carve exactly as much as you like – for as long as you like, at a fixed price.
01
Take a seat
Book, arrive, choose a drink. We take care of everything else – you stay seated.
02
Green card, keep it coming
Green means: keep it coming. Red means: a short pause. You set the pace, not the kitchen.
03
Skewer at your table
Beef, pork, chicken and turkey – fresh off the grill, carved straight onto your plate.
02 — From the skewer
Ten cuts, always on the move.
Our churrasqueiros marinate after our own recipe and grill over open flames. The selection changes every evening – these are the cuts that reach the table most often.
-
01
Picanha
Rump cap with its fat layer – the classic
-
02
Alcatra
Top sirloin, juicy and mild
-
03
Maminha
Tri-tip, especially tender
-
04
Contra-Filé
Striploin, full-flavoured
-
05
Costela
Beef rib, slow-grilled over the embers
-
06
Lombo
Pork loin with parmesan
-
07
Linguiça
Brazilian grilling sausage
-
08
Frango
Chicken breast wrapped in bacon
-
09
Peru
Turkey, marinated with herbs
-
10
Abacaxi assado
Grilled pineapple with cinnamon
Video from the restaurant
The grill in motion
03 — The buffet
Mostly vegetarian – the meat comes anyway.
Fill your plate as you like: fresh salads, warm dishes and South Brazilian classics. All allergens are labelled – just ask us.
- Fresh salads
- from the buffet
- Warm sides
- rice, feijão, farofa
- South Brazilian classics
- changing
- Allergens
- labelled
04 — Opening hours
Hours & directions
Opening hours
| Day | Time | Buffet |
|---|---|---|
| Wednesday – Saturday | 18:00 – 22:30 | 18:00 – 21:00 |
| Sunday lunch | 11:00 – 14:00 | 11:30 – 13:00 |
| Sunday evening | 18:00 – 21:00 | 18:00 – 21:00 |
| Monday & Tuesday | Closed | – |
Directions & contact
Bundesstraße 146842 Koblach
Vorarlberg, Austria
Right in the heart of Koblach, Vorarlberg.
Directions in Google Maps (opens in a new tab)Frequently asked questions
When is the Churrascaria Brasileiro open?
Wednesday to Saturday from 18:00 to 22:30, Sunday from 11:00 to 14:00 and from 18:00 to 21:00. We are closed on Mondays and Tuesdays.
Is there a buffet?
Yes. The buffet is served Wednesday to Saturday from 18:00 to 21:00, and on Sundays at lunch from 11:30 to 13:00 and in the evening from 18:00 to 21:00.
How do I book a table?
Online via our booking tool, or by phone on +43 664 994 57 373.
Do you host groups and celebrations?
We accept groups of 10 or more on request. Please get in touch by phone or email.
What does rodizio mean?
“Rodizio” literally means “the rotating one”. The churrasqueiros bring the skewers from table to table and carve as much as you like.
Are there vegetarian options?
The buffet is mostly vegetarian. Allergens are labelled; we are happy to help with any questions.
Koblach · Bundesstraße 14
Inside the restaurant
05 — Reservations
Secure your table. Takes 30 seconds.
See available times in real time and book directly – via our booking tool. For groups of 10 or more, it is best to call us.
Online booking
Book your table nowOpens our booking tool in a new tab
See you soon